MERRY CHRISTMAS & HAPPY NEW YEAR 2016

In view of the forthcoming Holly days of Christmas & the arrival of the New Year, we would like to deeply thank all of you for your excellent collaboration & support – also assuring you that we will keep on doing our best in providing you with our high quality products as well as with professional services – and we wish you by heart...

...a very Merry Christmas 

& 

a happy and prosperus New Year 2016 

 

BLACK ROOSTER & KOKKINOS NAOUSSA by STAVROS KOKKINOS

• NAOUSSA (P.D.O); The cradle of Xinomavro, Greece's "king" of the red grape varieties. 
• DALAMARI, ANO GASTRA, PALIOKALIAS; In the outskirts of the town of  Naoussa, where the  privately owned vineyardS of Kokkinos Estate are located. 
• XINOMAVRO; The King! Some people say it is the forefather of Pino Noir & Nebbiolo.
• KOKKINOS; means "RED" in Greek 
• NAOUSSA KOKKINOS; 100% Xinomavro aged in French oak for 25 months & 12 months in bottles; : Light ruby-red colour fainting to a light rim, with intense aromas of strawberry, basil, anise, leather and a slight hint of tobacco. On the palate, the wine expresses powerful acidity and tannins with a long finish and sour cherry flavours. 
• The BLACK ROOSTER; 75% Xinomavro & 25% Cabernet Sauvignon; Deep red colour with brownish hints; aromas of red fruits, spices & discreet presence of wood. On the palate is concentrated, rich & velvety. Well balanced and spicy, with fruity flavours & refreshing acidity its has a long-lasting finish.

VOLKAN SUPERIOR SANTORINI BEER @ THE LAND OF THE RISING SUN

The absolute match to Sushi - Volkan Santorini Blonde beer - is packing bags for the Land of the Rising Sun and quite soon, its numerous friends will have the chance to enjoy it, reminiscing their beautiful holidays on our birthplace, the magnificent island of Santorini. 

NEW MALAGOUZIA by ESTATE MANOLESAKIS

One of the best versions of the Malagouzia grape variety is the one by Estate Manolesakis, located in the heart of Drama region in North-East Macedonia.

The Manolesakis family is one of the very first to cultivate Malagouzia grapes at its privately owned vineyards in the outskirts of Adriani village, resulting a remarkably fresh white wine with notes of jasmin, peaches, pears, citrus, apricots, white pepper, tropical fruits like mango & green tea.  Full-bodied & creamy with  balanced acidity and a long lasting aftertaste, Malagouzia Manolesakis is perfect with fresh green salads and seafood or poultry in white sauces at 10-12 C, yet one could enjoy it with slices of fresh fruits. 

The fresh vintage 2015 will be soon ready, dressed up in a new eye-catching packaging.

Cheers!