THE ISLAND OF SANTORINI
THE VINEYARDS
THE ASSYRTICO VINE
THE ASSYRTICO GRAPE
THE WINERY AT FIRA SANTORINI
THE WINE
CANAVA PETROS M. NOMIKOS
SANTORINI P.D.Ο. Santorini
TYPE: Dry white wine – Protected Designation of Origin Santorini
VARIETAL COMPOSITION: Assyrtiko 100%
VINEYARDS:
Privately owned vineyards on the island, at an altitude of 150 meters , the soil is
volcanic - calcareous and the climate is Mediterranean .
VINIFICATION: Cold Maceration at controlled
temperature. Classic white vinification at 17C . Maturation with “batonnage sur lies”.
ALCOHOLIC DEGREE: 13, 5 %
SUGAR LEVEL: 1,
9 gr/lt
TOTAL ACIDITY:
6, 18 gr/lt
TASTING NOTES: Bright yellow colour with green tones
and complex aromas of lemon, citrus & exotic fruits. Rich & well balanced
in mouth has a refreshing acidity and a long aromatic finish.
FOOD PAIRING: Shellfish & Seafood, grilled fish,
green salads & Mediterranean delicacies.
CHEERS !!
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