| | Type: | Appellation of Controlled Origin Dessert Wine of | |
| Grape variety: | 100% | ||
| Age of vines: | 20-40 years | ||
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| Alcohol level: | 15% Vol. | ||
| PH level: | 3,5 | ||
| Residual sugar level: | 200 gr/lt | ||
| Acidity: Approx lifespan in a proper cellar: Gastronomic aspects : Tasting Notes : | 4,5 gr/lt 2-5 years Best Served at 7C it is an ideal pairing for all kinds of desserts, coffee and fruits. Its brilliant colour and glints of gold, rich floral aroma and insinuations of citrus on the nose have been described by connoisseurs as the "nectar of the Greek land". Its full- bodied flavour with its velvet after-taste are certain thrill your senses. | ||
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